What’s red and orange and absolutely the BEST way to have a little cheer this Christmas and New Year’s Eve? It’s an organic “Mar-Tea-nee” of course! This featured recipe also includes products from The Organic View Radio Show’s “Best of 2011” nominations! I personally love my martini’s stirred, NOT shaken. Just a little gentle stirring is all that is needed to allow the flavors to incorporate. Evidently, James Bond didn’t appreciate organics the way my organic good food friends and I do.
Author: June Stoyer
Carousing Cucumber Rounds with Rummy Hummus
These little ditties will have you and your guests spinning round, round, round while the good times roll. The crunchy cucumbers cool down the assertive and spicy, lightly rummy hummus, bringing balance and satisfaction to your tummy.
Beth Hillson’s Gluten-Free Makeovers
The holiday season has arrived and with it come all of the favorite holiday appetizers, entrees and desserts! For most people who love good food, it really is the most wonderful time of the year as fond memories return with each bite of a favorite holiday food. However, for those suffering from allergies to wheat, attending dinner parties and get-togethers can be a nightmare. So, what do you do? Have a gluten-free makeover, of course!