November, 2011 - Revision history

June at 15:16, 7 March 2012

2012-03-07T15:16:04Z

June at 13:46, 9 December 2011

2011-12-09T13:46:57Z

June at 13:43, 9 December 2011

2011-12-09T13:43:38Z

June at 19:41, 30 November 2011

2011-11-30T19:41:51Z

June at 19:41, 30 November 2011

2011-11-30T19:41:34Z

June at 19:38, 30 November 2011

2011-11-30T19:38:55Z

June at 19:37, 30 November 2011

2011-11-30T19:37:38Z

June at 19:34, 30 November 2011

2011-11-30T19:34:22Z

June at 19:30, 30 November 2011

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June at 19:30, 30 November 2011

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		+	©2012 The Organic View Radio Show. All rights reserved.
		+	Unless otherwise indicated, all materials on these pages are copyrighted by the The Organic View Radio Show. No part of these pages, either text or image may be used for any purpose other than personal use. Therefore, reproduction, modification, storage in a retrieval system or retransmission, in any form or by any means, electronic, mechanical or otherwise, for reasons other than personal use, is strictly prohibited without prior written permission. The identifier "The Organic View" refers collectively to The Organic View Radio Show, TheOrganicView.com and The Organic View Network.General inquiries should be directed to our Web feedback box, info(@)theorganicview.com or from the contact form at the top of most pages on our site, www.theorganicview.com.
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	Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/14/author-jessica-kellner-housing-reclaimed		Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/14/author-jessica-kellner-housing-reclaimed
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		+	===What Is The Significance Of 11 11 11? - Nov 11,2011===
		+	November 11, 2011 is a significant date to many belief systems. The number eleven is the fifth prime number (contrary to popular belief, the number 1 is not a prime number). November 11 is also Veterans Day, which is World War I – known at the time as “The Great War” - officially ended when the Treaty of Versailles was signed on June 28, 1919, in the Palace of Versailles. However, fighting ceased seven months earlier when an armistice, or temporary cessation of hostilities, between the Allied nations and Germany went into effect on the eleventh hour of the eleventh day of the eleventh month. For that reason, November 11, 1918, is generally regarded as the end of “the war to end all wars.” The base numeric number system lends itself to some interesting peculiarities as relates to the number eleven. Many people feel this is about a shift of consciousness. However, what do we really understand about this shift of consciousness? Why is this date said to be a door opener and what makes the energy so special on 11 11 11? What is the morphogenetic field and how do we connect to it? How will be influenced by it and how can we change this field? How can we continue to be of service to mankind throughout the 11 days following and what should we do? It doesn’t matter what your belief system is. What does matter is the collective positive focused energy for this specific purpose. In this segment of The Organic View, host, June Stoyer will be joined by our special guest, Michaela Adam Horst who is the CEO & Founder of MIJO Healing TM, Holistic Leadership TM, Center for Natural Healing Methods (ZFNH), and Rising Sun Foundation (RSF). Michaela will address the global needs of people and the spiritual significance of this date. Michaela will then lead a special meditation for our global audience to participate in. Please join us this Friday morning at 11am, EST for this very special segment.
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		+	Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/11/what-is-the-significance-of-11-11-11
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	===Mayor Calvin Tillman: ShaleTest.org - Nov 10,2011===		===Mayor Calvin Tillman: ShaleTest.org - Nov 10,2011===

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	Beekeepers are very interesting people. They are a bit quirky, methodical and typically have an odd sense of humor. While there are a myriad of programs that teach beekeeping management, each beekeeper tends to have his or her own method of managing hives, often learning things the hard way, which is not necessarily a bad thing! In CONFESSIONS OF A BAD BEEKEEPER, author, Bill Turnbull humorously writes about his experiences as a first time beekeeper and shares his successes and mishaps. If you have ever wanted to learn about beekeeping or are a beekeeper, this is one book you will truly enjoy! In this segment of The Organic View Radio Show, host, June Stoyer will speak to author, Bill Turnbull about his book, CONFESSIONS OF A BAD BEEKEEPER, What Not to Do When Keeping Bees (With Apologies to My Own). Stay tuned! ABOUT THE AUTHOR: BILL TURNBULL is the longtime co-host of BBC Breakfast, Britain’s most-watched morning TV show. After freelancing in New York for five years, he joined the BBC Radio’s Today program in 1986 and moved to Breakfast Time in 1988, before becoming a correspondent for BBC News. In this time he covered a wide range of stories and reported from over thirty countries, including the United States, where he was the Washington correspondent from 1994 to 1998.		Beekeepers are very interesting people. They are a bit quirky, methodical and typically have an odd sense of humor. While there are a myriad of programs that teach beekeeping management, each beekeeper tends to have his or her own method of managing hives, often learning things the hard way, which is not necessarily a bad thing! In CONFESSIONS OF A BAD BEEKEEPER, author, Bill Turnbull humorously writes about his experiences as a first time beekeeper and shares his successes and mishaps. If you have ever wanted to learn about beekeeping or are a beekeeper, this is one book you will truly enjoy! In this segment of The Organic View Radio Show, host, June Stoyer will speak to author, Bill Turnbull about his book, CONFESSIONS OF A BAD BEEKEEPER, What Not to Do When Keeping Bees (With Apologies to My Own). Stay tuned! ABOUT THE AUTHOR: BILL TURNBULL is the longtime co-host of BBC Breakfast, Britain’s most-watched morning TV show. After freelancing in New York for five years, he joined the BBC Radio’s Today program in 1986 and moved to Breakfast Time in 1988, before becoming a correspondent for BBC News. In this time he covered a wide range of stories and reported from over thirty countries, including the United States, where he was the Washington correspondent from 1994 to 1998.
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		+	Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/30/confessions-of-a-bad-beekeeper-with-bill-turnbull

	===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===		===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===

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-===Bill Turnbull: CONFESSIONS OF A BAD BEEKEEPER - Aug 19,2011===
+===Bill Turnbull: CONFESSIONS OF A BAD BEEKEEPER - Nov 30,2011===
 Beekeepers are very interesting people. They are a bit quirky, methodical and typically have an odd sense of humor. While there are a myriad of programs that teach beekeeping management, each beekeeper tends to have his or her own method of managing hives, often learning things the hard way, which is not necessarily a bad thing! In CONFESSIONS OF A BAD BEEKEEPER, author, Bill Turnbull humorously writes about his experiences as a first time beekeeper and shares his successes and mishaps. If you have ever wanted to learn about beekeeping or are a beekeeper, this is one book you will truly enjoy! In this segment of The Organic View Radio Show, host, June Stoyer will speak to author, Bill Turnbull about his book, CONFESSIONS OF A BAD BEEKEEPER, What Not to Do When Keeping Bees (With Apologies to My Own). Stay tuned! ABOUT THE AUTHOR: BILL TURNBULL is the longtime co-host of BBC Breakfast, Britain’s most-watched morning TV show. After freelancing in New York for five years, he joined the BBC Radio’s Today program in 1986 and moved to Breakfast Time in 1988, before becoming a correspondent for BBC News. In this time he covered a wide range of stories and reported from over thirty countries, including the United States, where he was the Washington correspondent from 1994 to 1998.

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		+	===Bill Turnbull: CONFESSIONS OF A BAD BEEKEEPER - Aug 19,2011===
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		+	Beekeepers are very interesting people. They are a bit quirky, methodical and typically have an odd sense of humor. While there are a myriad of programs that teach beekeeping management, each beekeeper tends to have his or her own method of managing hives, often learning things the hard way, which is not necessarily a bad thing! In CONFESSIONS OF A BAD BEEKEEPER, author, Bill Turnbull humorously writes about his experiences as a first time beekeeper and shares his successes and mishaps. If you have ever wanted to learn about beekeeping or are a beekeeper, this is one book you will truly enjoy! In this segment of The Organic View Radio Show, host, June Stoyer will speak to author, Bill Turnbull about his book, CONFESSIONS OF A BAD BEEKEEPER, What Not to Do When Keeping Bees (With Apologies to My Own). Stay tuned! ABOUT THE AUTHOR: BILL TURNBULL is the longtime co-host of BBC Breakfast, Britain’s most-watched morning TV show. After freelancing in New York for five years, he joined the BBC Radio’s Today program in 1986 and moved to Breakfast Time in 1988, before becoming a correspondent for BBC News. In this time he covered a wide range of stories and reported from over thirty countries, including the United States, where he was the Washington correspondent from 1994 to 1998.

	===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===		===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===

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	===Author, Terry Hope Romero: Vegan Pie In The Sky - Nov 02,2011===		===Author, Terry Hope Romero: Vegan Pie In The Sky - Nov 02,2011===
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		+	[ http://www.theorganicview.com/wp-content/uploads/2011/11/Pumpkin-Cheesecake.gif]

	November has arrived! As plans are being made for the upcoming holiday season, so are the menus! As more and more people embrace plant based diets, there is a greater need for proper instruction and education to substitute traditional ingredients so favorite holiday recipes can continue to be part of the holiday fare. In Vegan Pie In The Sky, 75 Out-of-This-World Recipes for Pies, Tarts, Cobblers and More by Isa Chandra Moskowitz and Terry Hope Romero (pub: Lifelong Books), there is a delectable assortment of mix and match recipes that will please the most delicate palate.		November has arrived! As plans are being made for the upcoming holiday season, so are the menus! As more and more people embrace plant based diets, there is a greater need for proper instruction and education to substitute traditional ingredients so favorite holiday recipes can continue to be part of the holiday fare. In Vegan Pie In The Sky, 75 Out-of-This-World Recipes for Pies, Tarts, Cobblers and More by Isa Chandra Moskowitz and Terry Hope Romero (pub: Lifelong Books), there is a delectable assortment of mix and match recipes that will please the most delicate palate.

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 Click here to listen to the show:http://www.blogtalkradio.com/theorganicview/2011/11/22/its-thanksgiving-why-you-need-to-thank-a-beekeeper
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+===Deadly Deception: The Story of Aspartame- Mary Nash Stoddard - Nov 21,2011===
-Click here to listen to the show:
+Just about every other commercial talks about weight loss or some kind of food that promotes weight loss. What exactly is the risk that you are taking with your health when you consume these kinds of foods? Most every diet food, which has been cleverly changed by the marketers to “low calorie” and “reduced calorie” food item contains an artificial sweetener. The artificial sweetener is usually saccharin or aspartame. Controversy continues to swirl around these fake sugars thirty years after FDA approval but are they really safe? One woman adamantly says, "No." She should know! Award winning journalist and food safety expert, Mary Nash Stoddard, has, for the past 24 years, spearheaded the campaign to have aspartame recalled and retested as a drug. In this segment of The Organic View Radio Show, host, June Stoyer will speak to Mary Nash Stoddard, the founder: Aspartame Consumer Safety Network and Pilot Hotline to talk about this deadly sweetener. Stay tuned!
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+Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/21/deadly-deception-the-story-of-aspartame-mary-nash-stoddard
-===
+===Joe The Juicer's Joe Cross: Fat, Sick & Nearly Dead - Nov 18,2011===
 Click here to listen to the show:
 ===The Percy Schmeiser Story: A Landmark Victory For Farmers - Nov 17,2011===

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	Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/28/author-john-schlimm-the-tipsy-vegan		Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/28/author-john-schlimm-the-tipsy-vegan
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		+	===Author: Beth Hillson Gluten-Free Makeovers - Nov 25,2011===
		+	The holiday season has arrived and with it come all of the favorite holiday appetizers, entrees and desserts! For most people who love good food, it really is the most wonderful time of the year as fond memories return with each bite of a favorite holiday food. However, for those suffering from allergies to wheat, attending dinner parties and get-togethers can be a nightmare. So, what do you do? Have a gluten-free makeover, of course! Author, Beth Hillson, founder of Gluten-Free Pantry and president of the American Celiac Disease Alliance has assembled over 175 Recipes in her best-selling book, Gluten-Free Makeovers-from Family favorites to Gourmet Goodies- Made Deliciously Wheat Free! Beth was diagnosed with celiac disease over thirty years ago and has been helping people to “substitute boldly and eat well” through her use of “recipe DNA” the ratio of wet to dry and fat to flour. With this new understanding of recipes, readers are not only able to enjoy Beth’s diverse compilation of favorites ( including Grandma’s Babka, Potato and Cheese Pierogi, Pumpkin Orange Marmalade Cake and even Brownies called “magnifique” by the infamous Julia Child!) but they are able to give their own beloved dishes a gluten-free makeover as well. In this segment of The Organic View Radio Show, host, June Stoyer will be joined by special guest Beth Hillson to talk about how you can give your holiday fare a gluten-free makeover!
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		+	Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/25/author-beth-hillson-gluten-free-makeovers
		+
		+	===Gobble Till You Wobble: What are YOU Thankful For? - Nov 23,2011===
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		+	Throughout the entire show, previously featured guests will be calling in to offer inspiration and talk about what they are thankful for. This 2nd annual event is going to be covered LIVE from Coast to Coast! June Stoyer, the host of The Organic View Radio Show will be in New York on the East Coast and will be joined by her “GFF” (Good Food Friend) Dennis Weaver, on the West Coast. Many of you will remember Dennis, Founder and Good Food Guide for Change Your Food - Change Your Life!™ Also featured will be our Good Food Ambassador, Organic Jazz Singer, Ellen Livesay, who will perform LIVE! If you love martinis, make sure you grab your favorite glass and get ready to learn how to make the BEST “Mar-TEA-nee” this Thanksgiving holiday! June will also talk about some of her favorite award winning recipes that will help you to celebrate your holiday organically! If that isn’t enough, June and Dennis will also go down the entire list of the “Best Products of 2011”! Who made it? Who didn’t? Tune in to hear who’s on the list!
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		+	Click here to listen to the show: http://www.blogtalkradio.com/theorganicview/2011/11/23/gobble-till-you-wobble-what-are-you-thankful-for
		+
		+	===It’s Thanksgiving- Thank A Beekeeper! - Nov 22,2011===
		+	[ http://www.theorganicview.com/wp-content/uploads/2011/11/Marina-Marchese-and-Kim-Flottum-join-June-Stoyer-on-TOV.jpg]
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		+	Thanksgiving is a special celebration in America in which family and friends gather to enjoy a cornucopia of scrumptious foods. While most people typically give thanks for their friends, family, healthy and good fortune, not many really think about the importance of the honeybee in this celebration. Just like the Pilgrims, the honeybees were also natives of Europe. Did you know that honeybees are also responsible for pollinating ¾ of all of our agricultural crops? When you look around the table this Thanksgiving, think about how many foods such as plums, raspberries, almonds, cherries, apples and pumpkins (favorites, especially for traditional pies). Then think about how some of the foods which are consumed by turkeys have been pollinated by bees. Without the honeybee, Thanksgiving would not be the feast that it is. Unfortunately, the honeybee population continues to rapidly decline with the increased number of genetically modified crops combined with systemic pesticides. Thankfully, there are many leaders, educators and activists who are working together to raise awareness and help educate the public about the importance of honeybees in our lives. In this special holiday segment of The Organic View Radio Show, host, June Stoyer will be joined by special guest host, Marina Marchese and Kim Flotum, editor of Bee Culture Magazine. Stay tuned! Bios: Marina Marchese, who wrote the book Honeybee: Lessons from an Accidental Beekeeper is a true renaissance woman and is also the President of Red Bee ® Artisanal Honey. As a true lover and defender of honeybees, she also educates people about the many misconceptions about bees and why people need to embrace the power that these special beings offer. Kim Flottum is the editor of Bee Culture magazine, author of The Backyard Beekeeper and an editor of the ABC & XYZ of Bee Culture, 41st Edition.
		+	Click here to listen to the show:http://www.blogtalkradio.com/theorganicview/2011/11/22/its-thanksgiving-why-you-need-to-thank-a-beekeeper
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		+	Click here to listen to the show:
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		+	Click here to listen to the show:
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	===The Percy Schmeiser Story: A Landmark Victory For Farmers - Nov 17,2011===		===The Percy Schmeiser Story: A Landmark Victory For Farmers - Nov 17,2011===

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 ===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===
 When you are hungry, people will often reach for something that is healthy and satisfying. Unfortunately, if you suffer from allergies or sensitivities it is not that simple. For people who require gluten-free foods, sometimes finding foods that are safe can be a challenge. While there are so many recipes available, time is also a big issue, especially if you have a hectic schedule. In the best-selling cookbook, Gluten-Free In 5 Minutes by Roben Ryberg, you now have a myriad of choices that take just a few minutes to create something satisfying and delicious! In this segment of The Organic View Radio Show, host, June Stoyer will be joined by special guest Roben Ryberg talk about how you can quickly prepare foods that are Gluten-Free In 5 Minutes!
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 ===Author, John Schlimm: The Tipsy Vegan - Nov 28,2011===
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 When people think of vegan food, they often think it is going to contain the stereotypical granola, bean sprouts and tofu. However, there are a lot of plant based dishes that can be deliciously prepared with a splash of alcohol! In this segment of The Organic View Radio Show, host, June Stoyer will be joined by special guest John Schlimm to talk about the never ending happy hour that takes place inside the world of The Tipsy Vegan!

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	===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===		===Author, Roben Ryberg: Gluten-Free In 5 Minutes - Nov 29,2011===
		+	[ http://www.theorganicview.com/wp-content/uploads/2011/11/cucumber-r.jpg]

	When you are hungry, people will often reach for something that is healthy and satisfying. Unfortunately, if you suffer from allergies or sensitivities it is not that simple. For people who require gluten-free foods, sometimes finding foods that are safe can be a challenge. While there are so many recipes available, time is also a big issue, especially if you have a hectic schedule. In the best-selling cookbook, Gluten-Free In 5 Minutes by Roben Ryberg, you now have a myriad of choices that take just a few minutes to create something satisfying and delicious! In this segment of The Organic View Radio Show, host, June Stoyer will be joined by special guest Roben Ryberg talk about how you can quickly prepare foods that are Gluten-Free In 5 Minutes!		When you are hungry, people will often reach for something that is healthy and satisfying. Unfortunately, if you suffer from allergies or sensitivities it is not that simple. For people who require gluten-free foods, sometimes finding foods that are safe can be a challenge. While there are so many recipes available, time is also a big issue, especially if you have a hectic schedule. In the best-selling cookbook, Gluten-Free In 5 Minutes by Roben Ryberg, you now have a myriad of choices that take just a few minutes to create something satisfying and delicious! In this segment of The Organic View Radio Show, host, June Stoyer will be joined by special guest Roben Ryberg talk about how you can quickly prepare foods that are Gluten-Free In 5 Minutes!