June, 2013 - Revision history

June at 19:20, 4 August 2014

2014-08-04T19:20:58Z

June: /* The Percy Schmeiser Story: How A Farmer Beat Monsanto - Jun 18,2013 */

2013-08-25T12:39:35Z

‎The Percy Schmeiser Story: How A Farmer Beat Monsanto - Jun 18,2013

June at 17:15, 25 July 2013

2013-07-25T17:15:59Z

June: /* The Neonicotinoid View: Casualties of the Neonicotinoid War - Jun 14,2013 */

2013-07-25T17:10:45Z

‎The Neonicotinoid View: Casualties of the Neonicotinoid War - Jun 14,2013

June: /* The Truth In Egg Labeling Regulations - Jun 18,2013 */

2013-07-25T17:10:16Z

‎The Truth In Egg Labeling Regulations - Jun 18,2013

June at 17:08, 25 July 2013

2013-07-25T17:08:46Z

Show changes

June at 16:52, 25 July 2013

2013-07-25T16:52:05Z

June at 13:08, 10 June 2013

2013-06-10T13:08:07Z

June at 21:00, 9 June 2013

2013-06-09T21:00:18Z

June at 20:56, 9 June 2013

2013-06-09T20:56:50Z

← Older revision		Revision as of 19:20, 4 August 2014
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	Unless otherwise indicated, all materials on these pages are copyrighted by the The Organic View Radio Show. No part of these pages, either text or image may be used for any purpose other than personal use. Therefore, reproduction, modification, storage in a retrieval system or retransmission, in any form or by any means, electronic, mechanical or otherwise, for reasons other than personal use, is strictly prohibited without prior written permission. The identifier "The Organic View" refers collectively to The Organic View Radio Show, TheOrganicView.com and The Organic View Network.General inquiries should be directed to our Web feedback box, info(@)theorganicview.com or from the contact form at the top of most pages on our site, www.theorganicview.com.'''		Unless otherwise indicated, all materials on these pages are copyrighted by the The Organic View Radio Show. No part of these pages, either text or image may be used for any purpose other than personal use. Therefore, reproduction, modification, storage in a retrieval system or retransmission, in any form or by any means, electronic, mechanical or otherwise, for reasons other than personal use, is strictly prohibited without prior written permission. The identifier "The Organic View" refers collectively to The Organic View Radio Show, TheOrganicView.com and The Organic View Network.General inquiries should be directed to our Web feedback box, info(@)theorganicview.com or from the contact form at the top of most pages on our site, www.theorganicview.com.'''
		+
		+	'''If you would like to listen to any of our previous segments, please support our efforts and subscribe to our archives by clicking this link:'''
		+	http://www.theorganicview.com/archives/subscribe-to-our-archives/
		+

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← Older revision		Revision as of 12:39, 25 August 2013
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	Who is Percy Schmeiser? He is a canola farmer from Saskatchewan, Canada and was the first farmer to win a law suit against Monsanto. This landmark case, which went before the Federal Court of Canada, has attracted international attention because it could help determine how much control a handful of powerful biotech companies can exert over farmers. Schmeiser believes this precedent setting agreement ensures that farmers will be entitled to reimbursement when their fields become contaminated with unwanted Roundup Ready canola or any other unwanted GMO plants. In this segment of The Organic View Radio Show, host, June Stoyer talks to Percy Schmeiser about his battle with this agro-chemical giant.		Who is Percy Schmeiser? He is a canola farmer from Saskatchewan, Canada and was the first farmer to win a law suit against Monsanto. This landmark case, which went before the Federal Court of Canada, has attracted international attention because it could help determine how much control a handful of powerful biotech companies can exert over farmers. Schmeiser believes this precedent setting agreement ensures that farmers will be entitled to reimbursement when their fields become contaminated with unwanted Roundup Ready canola or any other unwanted GMO plants. In this segment of The Organic View Radio Show, host, June Stoyer talks to Percy Schmeiser about his battle with this agro-chemical giant.
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	===Thurston County's Efforts To Restrict Use of Neonicotinoids - Jun 19,2013===		===Thurston County's Efforts To Restrict Use of Neonicotinoids - Jun 19,2013===

← Older revision		Revision as of 17:15, 25 July 2013
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		+	===mBraining: Using Your Multiple Brains To Do Cool Stuff - Jun 28,2013===
		+
		+	Neuroscience has discovered that we have complex, adaptive and functional brains in both our heart and gut, called the cardiac and enteric brains respectively. Science is finally catching up with deep insights from esoteric and spiritual traditions informing us for thousands of years about these three powerful types of intelligence: head, heart and gut. Using methodologies from NLP (Neuro Linguistic Programming), Cognitive Linguistics and Behavioural Modelling, and the latest Neuroscientific discoveries, the newly emerging field of mBIT (multiple Brain Integration Techniques) has codified a powerful system for communicating with and integrating the wisdom and intelligence of your multiple brains. Tune in to this segment of The NLP View Radio Show, as host, Donna Blinston RN is joined by authors Grant Soosalu and Marvin Oka to discuss their best-selling book, "mBraining Using Your Multiple Brains To Do Cool Stuff"! Stay Tuned!
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 In this special series called “The Neonicotinoid View”, host, June Stoyer and special guest co-host, Tom Theobald talk to commercial beekeeper, Steve Ellis about an unusual bee mortality event due to corn planting. Steve Ellis owns the Old Mill Honey Company which operates roughly 2,300 hives of bees in Minnesota for honey production and pollination for crops in California. Steve is the secretary of the National Honeybee Advisory Board (NHAB) and has been involved in pesticide issues for the past 15 years. If you are not receiving our most recent interviews, please re-subscribe to our new Official RSS feed on iTunes, Youtube or you visit our podcast archives which can be found at www.theorganicview.com. Stay tuned.
-===The Neonicotinoid View: Casualties of the Neonicotinoid War - Jun 14,2013===
+===The Neonicotinoid View: Casualties of the Neonicotinoid War - Jun 13,2013===
 There has been a huge debate over the impact of Neonicotinoids, which are a class of systemic pesticides with a common mode of action that affects the central nervous system of insects, causing paralysis and death. Neonicotinoids are often applied as seed treatments which means coating the seeds before planting. They also generate billions of dollars for the agro-chemical companies that manufacture these chemicals and are available not only for agricultural applications but also can be found in a myriad of garden products available all over the world.As the peer-reviewed, independent scientific evidence mounts from reputable scientists around the world that these chemicals are the cause of global honey bee decline, the industry still claims that they are not to blame. In fact, industry is now shifting the blame on the beekeepers insinuating that beekeepers who have been managing hives for generations are at fault.The industry argues that without these systemic pesticides, agriculture will suffer, resulting in crop failure. Perhaps what should be considered is the number of commercial beekeeping operations that have been operating for generations which will be forced to close due to exposure from Neonicotinoid pesticides.In this special series called "The Neonicotinoid View", host, June Stoyer and special guest co-host, Tom Theobald will be joined by New York State commercial beekeeper, Jim Doan to discuss his recent decision to sell his farm after losing his bees to Neonicotinoid exposure. At one point during his tenure, Jim grew his business to manage up to 5300 hives and just a few short years later was reduced to nothing due to a never-ending war against Neonicotinoid exposure. If you would like to hear Jim's heart-breaking story, stay tuned!

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-===The Truth In Egg Labeling Regulations - Jun 18,2013===
+===The Truth In Egg Labeling Regulations - Jun 17,2013===
 Are the chicken eggs sold as cage free and cruelty free truly raised humanely and in healthy environments? What are the true conditions by which these animals are raised? Have conscious consumers been duped? Tune in to this segment of The Organic View Radio Show, as host, June Stoyer is joined by Stefan Heller from the Animal Legal Defense Fund regarding new regulations requiring clarity in egg labeling. Stefan Heller graduated from Lewis & Clark Law School in 2011, with an emphasis in Animal Law, Natural Resources, and Environmental Law. While a student, Stefan participated in activities with the Center for Animal Law Studies (CALS), and clerked for its director, Pamela Frasch. He also served on several board positions in Lewis & Clarks SALDF chapter and was a member of both the Animal Law Review and the Cornelius Honor Society. If you are not receiving our most recent interviews, please re-subscribe to our new Official RSS feed on iTunes, Youtube or you visit our podcast archives which can be found at www.theorganicview.com. Stay tuned!

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 As we shift from petroleum-based energy to renewable energy, the production of biofuel, created from invasive species appears to be a viable option. However, certain plant species which have been proposed for biofuel production include invasive species and/or other plants which have the potential to escape cultivation. Is this a good solution for eliminating an environmental issue while satisfying an energy need or is this type of biofuel merely creating a disaster in the making? In this segment of The Clean Energy View Radio Show, hosts, June Stoyer and special guest host, Luis Mejia talk to Dr. Lewis Ziska about the pros and cons of using invasive species as biofuel. Dr. Ziska is a Plant Physiologist with the USDAs Agricultural Research Service in Beltsville, Maryland. After graduating from the University of California, Davis, he began his career as a Smithsonian fellow, and then took up residence as the Project Leader for global climate change at the International Rice Research Institute in the Philippines before joining USDA. Dr. Ziska has published numerous papers on carbon dioxide and climate change impacts on agriculture, weed biology and public health. At present he is investigating the role of rising carbon dioxide and changing climate on food security, invasive species and aerobiology. Dr. Ziskas research has appeared in: The Wall Street Journal, National Geographic, The New York Times, USA Today, The Washington Post, Newsweek, U.S. News and World Report and CNN Headline News. If you are not receiving our most recent interviews, please re-subscribe to our new Official RSS feed on iTunes, Youtube or you visit our podcast archives which can be found at www.theorganicview.com.
-===What Are We Eating? Joel Salatin: Folks, This Aint Normal! - Jun 06,2013===
+===What Are We Eating? Joel Salatin: Folks, This Ain't Normal! - Jun 06,2013===
 Thanks to decades of clever mass marketing campaigns, the average person has become completely disconnected with how our food is grown and also what real food should look like. With the agro-chemical companies chiming away that “there is going to be a food shortage if we dont produce more food and decrease the world population in order for everyone to survive,” the reality is most people do not have a clue as to how their food is produced, where it is grown or how it is grown. Processed foods, initially created with the intention to save time, are simply not a healthy choice. Some of these processed, ready to “heat and serve” products made with “real chicken” are breaded, seasoned and disguised in all sorts of geometrical shapes so that children will be encouraged to eat them. Meanwhile, the average child who primarily consumes this type of food has no idea what a chicken looks like, sounds like or the fact that chickens are smart, loving beings. It takes a true organic farmer to really get the point across about the benefits of growing organics and eating organics. Joel Salatin is an organic farmer from Virginia who talks about the problems he sees not only as an organic farmer but as a consumer of organic foods. In his best-selling book, Folks, This Ain't Normal: A Farmers Advice for Happier Hens, Healthier People, and a Better World he takes us into his world as he talks about how our food is produced and why we ought to take a closer look at where and how our food is produced. Tune in to this segment of The Organic View Radio Show, as host, June Stoyer is joined by special guest Joel Salatin!
 ===The NLP View: A Compromised Generation - Jun 07,2013===
 Listen to this segment of The NLP View Radio Show, as host, Donna Blinston, R.N./ R.G.N. is joined by Beth Lambert author of A Compromised Generation: The Epidemic of Chronic Illness in America's Children. During the show we will discuss the chronic epidemic of Autism, ADHD and Aspergers that is affecting our youth. The aim being to educate and support parents in their quest of finding solutions for healing their children. Stay Tuned!

← Older revision		Revision as of 13:08, 10 June 2013
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		+
		+	===Clean Energy View: Invasive Species For Renewable Energy? - Jun 05,2013===
		+
		+	As we shift from petroleum-based energy to renewable energy, the production of biofuel, created from invasive species appears to be a viable option. However, certain plant species which have been proposed for biofuel production include invasive species and/or other plants which have the potential to escape cultivation. Is this a good solution for eliminating an environmental issue while satisfying an energy need or is this type of biofuel merely creating a disaster in the making? In this segment of The Clean Energy View Radio Show, hosts, June Stoyer and special guest host, Luis Mejia talk to Dr. Lewis Ziska about the pros and cons of using invasive species as biofuel. Dr. Ziska is a Plant Physiologist with the USDAs Agricultural Research Service in Beltsville, Maryland. After graduating from the University of California, Davis, he began his career as a Smithsonian fellow, and then took up residence as the Project Leader for global climate change at the International Rice Research Institute in the Philippines before joining USDA. Dr. Ziska has published numerous papers on carbon dioxide and climate change impacts on agriculture, weed biology and public health. At present he is investigating the role of rising carbon dioxide and changing climate on food security, invasive species and aerobiology. Dr. Ziskas research has appeared in: The Wall Street Journal, National Geographic, The New York Times, USA Today, The Washington Post, Newsweek, U.S. News and World Report and CNN Headline News. If you are not receiving our most recent interviews, please re-subscribe to our new Official RSS feed on iTunes, Youtube or you visit our podcast archives which can be found at www.theorganicview.com.
		+
		+	===What Are We Eating? Joel Salatin: Folks, This Aint Normal! - Jun 06,2013===
		+
		+	Thanks to decades of clever mass marketing campaigns, the average person has become completely disconnected with how our food is grown and also what real food should look like. With the agro-chemical companies chiming away that “there is going to be a food shortage if we dont produce more food and decrease the world population in order for everyone to survive,” the reality is most people do not have a clue as to how their food is produced, where it is grown or how it is grown. Processed foods, initially created with the intention to save time, are simply not a healthy choice. Some of these processed, ready to “heat and serve” products made with “real chicken” are breaded, seasoned and disguised in all sorts of geometrical shapes so that children will be encouraged to eat them. Meanwhile, the average child who primarily consumes this type of food has no idea what a chicken looks like, sounds like or the fact that chickens are smart, loving beings. It takes a true organic farmer to really get the point across about the benefits of growing organics and eating organics. Joel Salatin is an organic farmer from Virginia who talks about the problems he sees not only as an organic farmer but as a consumer of organic foods. In his best-selling book, Folks, This Ain't Normal: A Farmers Advice for Happier Hens, Healthier People, and a Better World he takes us into his world as he talks about how our food is produced and why we ought to take a closer look at where and how our food is produced. Tune in to this segment of The Organic View Radio Show, as host, June Stoyer is joined by special guest Joel Salatin!
		+
		+	===The NLP View: A Compromised Generation - Jun 07,2013===
		+
		+	Listen to this segment of The NLP View Radio Show, as host, Donna Blinston, R.N./ R.G.N. is joined by Beth Lambert author of A Compromised Generation: The Epidemic of Chronic Illness in America's Children. During the show we will discuss the chronic epidemic of Autism, ADHD and Aspergers that is affecting our youth. The aim being to educate and support parents in their quest of finding solutions for healing their children. Stay Tuned!

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 ===Learn How To Grow Award Winning Organic Roses - Jun 03,2013===
-Roses are always the centerpiece of every well manicured garden. They can be a challenge at times but the rewards are great. Due to concerns about the harsh chemicals used to help cultivate these high maintenance plants, more and more gardeners are seeking advice from Rosarians to help them grow beautiful roses organically. In this segment of The Organic View Radio Show, host, June Stoyer talks to award winning Rosarian and author, Susan Fox, founder of Gaga's Garden. Biographical Sketch: As an avid horticulturist holding national awards for growing prize winning roses and award winning gardens, Gaga will share her knowledge with you. A master in the art of rose growing and garden design Gaga's expertise includes speaking on growing and the care of roses to the Plano and Dallas Master Gardeners Groups. During her tenure as treasurer of the Northeastern Illinois Rose Society, her society was instrumental in having the rose named as the national flower by the President of the United States. As an avid gardener, speaker and consulting Rosarian, Gaga is dedicated to perpetuating knowledge growing things the organic way in our gardens and particularly the planting and care of rose gardens. She is a past member of the board of the Dallas Rose Society and the Northeastern Illinois Rose Society.
+Roses are always the centerpiece of every well manicured garden. They can be a challenge at times but the rewards are great. Due to concerns about the harsh chemicals used to help cultivate these high maintenance plants, more and more gardeners are seeking advice from Rosarians to help them grow beautiful roses organically. In this segment of The Organic View Radio Show, host, June Stoyer talks to award winning Rosarian and author, Susan Fox, founder of Gaga's Garden. Biographical Sketch: As an avid horticulturist holding national awards for growing prize winning roses and award winning gardens, Gaga will share her knowledge with you. A master in the art of rose growing and garden design Gaga's expertise includes speaking on growing and the care of roses to the Plano and Dallas Master Gardeners Groups. During her tenure as treasurer of the Northeastern Illinois Rose Society, her society was instrumental in having the rose named as the national flower by the President of the United States. As an avid gardener, speaker and consulting Rosarian, Gaga is dedicated to perpetuating knowledge growing things the organic way in our gardens and particularly the planting and care of rose gardens. She is a past member of the board of the Dallas Rose Society and the Northeastern Illinois Rose Society. Stay tuned!
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 ===The Organic View: How To Legalize Backyard Beekeeping - Jun 04,2013===
-Regardless of the fact that there is a tremendous decline in the bee population due to Colony Collapse Disorder, amongst other diseases, there are still many areas where backyard beekeeping has been banned. The reason for the ban in many cases is mostly due to lack of knowledge about bees as well as fear of lawsuits. The plight to legalize beekeeping in a community is not something many beekeepers want to undertake. The consequences beekeepers that challenge these laws face range from risk of being fined to confiscation of their bees, which can also be a big financial loss. There are some areas that may even impose incarceration. Every area is different. Marygael Meister is a beekeeper that sought to do this for the city of Denver. It was a very trying process but one she was determined to see changed. Her efforts led her to establish and organize DenverBee.org. Ms. Meister successfully changed the citys ordinance but also found that there is a great deal of responsibility that comes with such a privilege. In this segment of The Organic View Radio Show, host, June Stoyer will speak to Marygael Meister, founder and President of DenverBee.org. To learn about her relentless efforts to get the laws changed, stay tuned!
+Regardless of the fact that there is a tremendous decline in the bee population due to Colony Collapse Disorder, amongst other diseases, there are still many areas where backyard beekeeping has been banned. The reason for the ban in many cases is mostly due to lack of knowledge about bees as well as fear of lawsuits. The plight to legalize beekeeping in a community is not something many beekeepers want to undertake. The consequences beekeepers that challenge these laws face range from risk of being fined to confiscation of their bees, which can also be a big financial loss. There are some areas that may even impose incarceration. Every area is different. Marygael Meister is a beekeeper that sought to do this for the city of Denver. It was a very trying process but one she was determined to see changed. Her efforts led her to establish and organize DenverBee.org. Ms. Meister successfully changed the citys ordinance but also found that there is a great deal of responsibility that comes with such a privilege.
 {{#ev:youtube|6tjaY7mrBV8}}